Monday, September 5, 2011

Moroccan lemons



Since returning from Morocco in June and discovering how much we loved the food, I wanted to purchase Moroccan lemons. But at $20 for 8 oz, plus shipping, decided to make our own. So the lemons are marinating in salt and real lemon juice on the counter for 3-4 weeks. Will be back in touch to see how the results are....

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